🌶️ Huevos con Salchicha en Salsa Roja A classic Mexican comfort breakfast—simple, hearty, and full of flavor. 🛒 Ingredients (2–3 servings) For the salsa roja For the huevos con salchicha To serve 👨🍳 Instructions 1️⃣ Make the salsa roja 2️⃣ Cook the salchicha 3️⃣ Add the salsa 4️⃣ Add the eggs Two ways—choose your style:… Continue reading Huevos con Salchicha en Salsa Roja Recipe
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Green Chile, Papas & Beans with Chicos
A comforting, hearty plate with tender beef and roasted green chile stew, seasoned papas (potatoes), slow-cooked beans, and fresh flour tortillas. A true taste of the Southwest! 1.Ingredients: For the green chile beef stew: 1.5 lbs beef stew meat (chuck or round), cut into bite-sized cubes 1 tbsp lard or vegetable oil 2 cups roasted… Continue reading Green Chile, Papas & Beans with Chicos
Cheesy Stuffed Poblano & Beef Burrito with Mexican Rice
IngredientsFor the Beef & Poblano Filling 500g ground beef 2 large poblano peppers (or green bell peppers if you can't find them) 1 medium onion, diced 2 cloves garlic, minced 1 tbsp tomato paste 1 tsp cumin 1 tsp smoked paprika 1 tsp chili powder Salt & pepper to taste 120g shredded cheese (cheddar, Monterey… Continue reading Cheesy Stuffed Poblano & Beef Burrito with Mexican Rice
Caldo de Camarón
IngredientsFor the shrimp broth Peels shells from 1 lb. of raw shrimp ¼ of a medium size white onion 2 garlic cloves 1 bay leaf 5 cups of waterFor the soup: 1 Lb. of plum tomatoes about 4 ¼ of a medium size white onion 2 garlic cloves 2 Tablespoons of olive oil 1¼ cup… Continue reading Caldo de Camarón
New Mexico Green Chile Stew (Authentic Recipe)
Ingredients Meat & Vegetables Liquids & Seasoning Optional add-ins Instructions 1. Brown the meat Heat a pot, add a little oil, and cook ground beef/pork until browned.Drain excess fat if needed. 2. Add onion & garlic Add diced onions and cook 3–4 minutes until soft.Add garlic and cook 30 seconds. 3. Add green chile +… Continue reading New Mexico Green Chile Stew (Authentic Recipe)
Sweet Potato Cake Without Milk and Wheat Flour
Imagine a cake that’s deeply moist, warmly spiced, and studded with golden sweet potato—yet contains no wheat flour, no milk, and no butter. Sounds too good to be true? Meet your new favorite allergy-friendly dessert: a rich, tender sweet potato cake that’s naturally gluten-free, dairy-free, and packed with autumnal flavor, yet so decadent, no one… Continue reading Sweet Potato Cake Without Milk and Wheat Flour
Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
Crab Stuffed Cheddar Bay Biscuits with Lemon Butter Crab Stuffed Cheddar Bay Biscuits with Lemon Butter is a delectable culinary delight that marries the savory flavors of the sea with the comforting warmth of cheddar biscuits. This dish, beloved by seafood enthusiasts, is reminiscent of the famous Cheddar Bay Biscuits you might find at popular… Continue reading Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
Chicken Parmesan grilled cheese
Ingredients: 2 slices of bread (your choice, but a sturdy bread like sourdough works well) 1 cup cooked chicken breast, shredded or sliced1/2 cup marinara sauce1/2 cup grated Parmesan cheese1/2 cup shredded mozzarella cheese2 tablespoons olive oil or butter1/2 teaspoon dried basil (optional)1/2 teaspoon garlic powder (optional) Instructions: Prepare the Chicken:If you haven’t already, cook… Continue reading Chicken Parmesan grilled cheese
Chocolate Mound Cake Recipe
Ingredients For the cake: 2 cups all-purpose flour 2 cups sugar ¾ cup unsweetened cocoa powder 2 tsp baking powder 1½ tsp baking soda 1 tsp salt 1 cup buttermilk (or milk + 1 tsp vinegar) ½ cup vegetable oil 2 large eggs 2 tsp vanilla extract 1 cup hot coffee (or hot water) For… Continue reading Chocolate Mound Cake Recipe
Salsa Quemada (Roasted Tomato and Tomatillo Salsa)
This authentic salsa gets its smoky depth from fire-roasted tomatoes, tomatillos, and chiles. Bold, rustic, and full of flavor — perfect for tacos, grilled meats, or chips!Ingredients: 4 medium Roma tomatoes 4 tomatillos (husked and rinsed) 2–4 serrano or jalapeño chiles (to taste) 3 cloves garlic (unpeeled) 1/4 medium white onion 1/4 cup chopped cilantro… Continue reading Salsa Quemada (Roasted Tomato and Tomatillo Salsa)