Magic Custard Cake

There’s something truly magical about a cake that bakes into distinct layers without any extra effort. The Magic Custard Cake is a delightful dessert where a golden custard layer forms naturally beneath a soft, fluffy cake top—no complicated techniques required! Whether you’re hosting a special occasion or simply craving something sweet, this recipe promises to… Continue reading Magic Custard Cake

Pecan Pie Dump Cake

IngredientsFor the Pecan Layer:2 eggs, lightly beaten½ cup packed brown sugar1 cup caramel topping½ cup salted caramel topping¼ cup melted butter3 cups pecan halvesFor the Topping:1 box butter pecan cake mix1 cup melted butter Let’s Make Some Magic!Get your oven warming up to 350°F and spray a 9×13 baking dish with non-stick spray.In a large… Continue reading Pecan Pie Dump Cake

Caramel Apple Cheesecake 🍰

Ingredients:For the Crust:1 ½ cups graham cracker crumbs1/4 cup granulated sugar6 tablespoons unsalted butter, meltedFor the Cheesecake Filling:3 packages (8 oz each) cream cheese, softened1 cup granulated sugar3 large eggs1 teaspoon vanilla extract1/2 cup sour creamFor the Apple Topping:2 large apples, peeled and diced (Granny Smith or Honeycrisp work well)2 tablespoons unsalted butter1/4 cup light… Continue reading Caramel Apple Cheesecake 🍰

Chocolate Brownies Recipe

Chocolate Brownies Recipe Ingredients:1/2 cup (115g) unsalted butter, melted1 cup (200g) granulated sugar2 large eggs1 tsp vanilla extract1/3 cup (40g) unsweetened cocoa powder1/2 cup (65g) all-purpose flour1/4 tsp salt1/4 tsp baking powder1/2 cup (90g) chocolate chips or chopped chocolate (optional, for extra chocolatey goodness)1/2 cup (60g) chopped nuts (optional)Instructions:Preheat the Oven:Preheat your oven to 350°F… Continue reading Chocolate Brownies Recipe

Old Fashioned Fudge Icing

Old Fashioned Fudge IcingThis is a very old recipe, and it takes a little practice to get it just right. Don’t be discouraged if you don’t get it on your first attempt. The weather does play a role in this too, just like candy making. If it is a hot humid day, it will take… Continue reading Old Fashioned Fudge Icing

Pineapple Empanadas

Pineapple Empanadas are sweet, golden hand pies filled with a warm, spiced pineapple preserve.Wrapped in a tender, flaky dough and lightly glazed, these tropical treats are perfect for dessert, brunch, or a sweet snack with coffee or tea.Why You’ll Love This RecipeSweet + Tangy: The pineapple filling is infused with warm spices and a bright… Continue reading Pineapple Empanadas

Strawberry Lemonade Loaf

Ingredients1 cup granulated sugarZest of 1 lemon1/2 cup unsalted butter softened4 large eggs1 cup buttermilk1 tsp lemon extract1 1/2 cups strawberries hulled and chopped3 cups all-purpose flour1 tsp baking powder1/2 tsp baking soda1/2 tsp salt InstructionsPreheat oven to 350°F. Butter two 8×4 loaf pans and set aside.In a large bowl, rub together the sugar and… Continue reading Strawberry Lemonade Loaf