Mexican Green Chile Posole is a traditional and heartwarming dish that brings together the vibrant flavors of Mexican cuisine in a comforting bowl. This savory soup features tender chunks of pork, hearty hominy, and the smoky heat of roasted poblano peppers all simmered in a flavorful broth. Enhanced with aromatic spices like cumin and oregano,… Continue reading Mexican Green Chile Posole
Kategorija: MEXICAN RECIPES
Huevos Rancheros
Huevos Rancheros is a classic Mexican breakfast dish that beautifully combines vibrant flavors and hearty ingredients. Typically featuring fried eggs served atop warm corn tortillas, it’s smothered in a rich, spicy tomato and chili sauce. This dish is not only satisfying but also versatile, allowing for variations with additional toppings like cheese, avocado, or beans.… Continue reading Huevos Rancheros
Red Chile Enchiladas Recipe
These Red Chile Enchiladas Recipe are a rich, smoky, and flavorful dish made with homemade red chile sauce slow-simmered to perfection. The depth of flavor comes from toasting dried chile pods, blending them with aromatics, and cooking the sauce low and slow in a cast-iron skillet. Whether filled with cheese or meat, these enchiladas are… Continue reading Red Chile Enchiladas Recipe
Fry Bread, Beans, Oaxaca Cheese, Ground Beef Green Chili
This recipe for Fry Bread, Beans, and Ground Beef Green Chili is a hearty and comforting dish rooted in tradition. It combines golden, crispy fry bread with rich, slow-cooked beans and a flavorful green chili made with seasoned ground beef and roasted chiles. Topped with creamy Oaxaca cheese, this meal is a perfect fusion of… Continue reading Fry Bread, Beans, Oaxaca Cheese, Ground Beef Green Chili
Calabacitas Con Carne Molida En Salsa Verde
A delicious Mexican dish with tender zucchini, ground beef, and a flavorful green salsa. Perfectly seasoned and served as a main dish or a side. Ingredients:For the Calabacitas: 2 medium zucchinis (sliced into rounds) 1 lb ground beef (or ground turkey for a lighter option) 1 medium onion (diced) 2 cloves garlic (minced) 1-2 medium… Continue reading Calabacitas Con Carne Molida En Salsa Verde
Carne Guisada with floor tortillas
Made some Carne Guisada with floor tortillas for dinner! Ingredients:3 lbs stew meat1 tablespoon oil (lard, bacon grease, etc)1 medium onion, diced1 small green bell pepper, diced (optional)3 tablespoons tomato sauce or 1 large tomato, diced1 teaspoon garlic powder or 3 cloves of garlic, minced2 teaspoon ground cumin2 teaspoons salt½ teaspoon black pepper2 tablespoons all-purpose… Continue reading Carne Guisada with floor tortillas
Authentic Italian Muffuletta Sandwich: A Bold & Savory Classic
Authentic Italian Muffuletta Sandwich: A Bold & Savory Classic If you crave a sandwich stacked high with rich, bold flavors, the Muffuletta Sandwich is a must-try! Originating from New Orleans, this Italian-American favorite is packed with layers of delicious deli meats, cheeses, and a zesty olive salad. Perfect for picnics, game nights, or meal prepping,… Continue reading Authentic Italian Muffuletta Sandwich: A Bold & Savory Classic
Spicy Cajun Boudin Dip
INGREDIENTS: ◻ 3 links of your favorite boudin sausage ◻ 8 ounces cream cheese, softened to room temperature ◻ 8 ounces sour cream ◻ 8 ounces pepper jack cheese, freshly grated INSTRUCTIONS: ❶ Preheat your oven to 350°F (175°C). ❷ Remove the boudin from its casing and crumble it into a mixing bowl. ❸ Add… Continue reading Spicy Cajun Boudin Dip
Braised Oxtail Stew
Ingredients: 3 lbs oxtail, trimmed2 tbsp olive oil1 large onion, diced2 carrots, chopped2 celery stalks, chopped4 cloves garlic, minced2 tbsp tomato paste1 can (28 oz) crushed tomatoes4 cups beef broth1 cup red wine (optional)2 bay leaves1 tsp dried thyme1 tsp smoked paprika1/2 tsp salt (adjust to taste)1/2 tsp black pepper1 tbsp Worcestershire sauce1/2 tsp red… Continue reading Braised Oxtail Stew
Pork Green Chili Stew
🛒 Ingredients:For the Stew: 2 lbs pork shoulder or pork loin (cut into 1-inch cubes)2 tbsp vegetable oil1 medium onion (chopped)3 cloves garlic (minced)6 roasted green chilies (chopped)2 cups chicken broth1 cup tomatillo salsa or pureed tomatillos1 tsp cumin1 tsp oreganoSalt and pepper (to taste) Optional Garnish: Fresh cilantro (chopped)Lime wedges 🔥 Instructions:Brown the Pork… Continue reading Pork Green Chili Stew