Kategorija: MEXICAN RECIPES

Posole is a cherished New Mexican dish, rich in history and tradition. This hearty hominy stew, slow-simmered with tender pork and earthy red chile, is a staple in family gatherings, especially during the holidays and cold winter months. With deep, smoky flavors and a comforting warmth, this recipe brings a taste of the Southwest to… Continue reading My Family Tradition of Posole

Ingredients:3 cans solid white Albacore tuna drained1 pound macaroni boiled and salted1 can yellow corn drained4 green onions chopped1/2 yellow onion or red onion chopped5 pickled jalapeños and carrots diced2 celery sticks chopped2 potatoes boiled and cubed2 cups frozen mixed veggies (thawed)1/2 a bunch of cilantro choppedMayo to your liking1/2 cup cremaSalt and Pepper to… Continue reading Mexican tuna salad with pasta

Spicy Beef Taquitos are the ultimate crowd-pleaser, combining bold flavors and a satisfyingly crispy texture. Perfectly seasoned ground beef, tangy salsa, and melty Pepper Jack cheese are rolled into warm corn tortillas and baked to golden perfection. This recipe is quick, simple, and versatile—ideal as an appetizer, snack, or even a main dish for taco… Continue reading Spicy Beef Taquitos

Delight your taste buds with these crispy Mexican Chicken Flautas, a savory dish packed with tender shredded chicken, tangy chopped tomatoes, and aromatic onions and garlic. Encased in a golden, crispy flour tortilla, each flauta is a perfect balance of flavors and textures. Topped with shredded lettuce, creamy Cotija or Monterey Jack cheese, and served… Continue reading Mexican Chicken Flautas

Indulge in a mouthwatering culinary experience with our Cheesy Ranch Chicken recipe. This savory dish combines tender chicken breasts with creamy mayo (or cream cheese), zesty ranch flavoring, aromatic garlic, and gooey cheddar cheese, resulting in a delectable blend of flavors and textures. Whether you’re cooking for a cozy family dinner or entertaining guests, this… Continue reading Cheesy Ranch Chicken

Indulge in the vibrant flavors of homemade red chili sauce with this easy-to-follow recipe. Bursting with the intense heat and rich complexity of dried red chili pods, complemented by the pungency of garlic and the savory notes of chicken bouillon, this sauce is a versatile addition to any kitchen. Perfect for spicing up dishes like… Continue reading Beautiful Red Chili Sauce for Enchiladas

This Green Chile Casserole is a comforting and flavorful dish that’s perfect for family dinners or gatherings. Layers of tender corn tortillas, savory ground beef, creamy cheese sauce, and the mild heat of green chiles come together to create a casserole that’s hearty, cheesy, and irresistibly delicious. With simple ingredients and easy preparation, this recipe… Continue reading Green Chile Casserole

This Crockpot Pinto Beans with Ham Hocks and Chiles recipe is the perfect combination of savory and spicy. The ham hocks infuse the beans with rich flavor as they slowly cook in the crockpot overnight, making it a hands-off dish that’s full of depth. Jalapeños and serrano chiles add a mild heat, while the cumin and… Continue reading Crockpot Pinto Beans with Ham Hocks and Chiles

Ingredients:1 Tablespoon Salted Butter 1/2 Onion (finely diced) 1 Jalapeno (finely diced) 8 ounces Mexican Chorizo (ground) 2 cups Queso Asadero (quesadilla) or Oaxaca (grated) 2 cups Pepper Jack or Monterey Jack Cheese (grated) Garnish:Fresh Cilantro Tomatoes Tortilla Chips or Tortillas Directions:Preheat oven to 425 degrees. Heat cast iron skillet over medium heat. Add butter… Continue reading Queso Fundido with Chorizo