Kategorija: MEXICAN RECIPES

Ingredients: 1 pound ground beef 1 onion, diced 1 cup diced green chile 2 tsp salt 1 tbsp cumin 8 cups broth (try homemade broth!) 4 russet potatoes, peeled and diced 1 cup diced tomatoes Instructions: Add ground beef and onion to a large stockpot or pan, over medium heat. Brown ground beef and onions… Continue reading Green Chile Stew With Ground Beef

Ingredients :2 tbsp evoo (extra virgin olive oil)1 to 2 lbs ground beef3 potatoes cubed1 can green beans or fresh (optional)small onion2 garlic cloves minced3 tomatoes diced2 Serrano Chile’s chopped1 tsp kosher salt add more if needed1 tsp garlic salt1/4 tsp cumin1 tsp oregano rubbed between palms1 tsp chili powder3 tsps paprikaPepper to taste Directions… Continue reading Caldido de papas

Ingredients: lean ground beef, russet potatoes, smoked hatch green chiles, onion, a can of diced tomatoes, one whole tomato, cumin powder, granulated garlic. Kosher salt black course pepper.. Instructions: Flour an a little water… Sauté the chopped onion, add meat add seasoning an brown… In another fry the potatoes.. When the meat is done remove most… Continue reading Carne Guisada Con Carne Molida Y Papas With Flour Tortillas

Ingredients: 2 teaspoons avocado or olive oil 1 medium onion, diced 1 jalapeno pepper, seeded and minced 3 garlic cloves, minced 1 lb ground chicken breast 1 teaspoon chili powder 2 teaspoons cumin 1 teaspoon ground coriander 2 teaspoons kosher salt 1 (4-oz) can diced green chiles 1 (8-oz) can or package of green enchilada… Continue reading Green Chile Chicken Skillet Enchiladas

Ingredients : 1/3 pound bacon 2 cans pinto beans (15.5 ounces each) drained and rinsed 2 Tablespoons bacon fat (reserved from cooking bacon) (or vegetable oil) 1/2 yellow onion finely diced 2 garlic cloves minced 1 teaspoon ground cumin 1 teaspoon salt 1/2 cup vegetable stock (or chicken stock, or water) Directions: Heat a large… Continue reading Homemade Bacon Refried Beans

Ingredients:Short ribs (5-6)Boneless beef roast cut up3 corn on the cobs cut in half or smaller if you’d likeCabbageBeef boullion (sprinkler over top) after boiled meat is tender taste broth and add more boullion or seasonings if desired.Garlic powder (2-3tbs)Cumin (2 tsp)1-2 carrots4-6 potatoes (I like yellow)8 oz tomato sauce1 zucchini (if you like it)Limes… Continue reading Old Fashioned Caldo de Res

Ingredients:Enchilada Filling2 lb. boneless, skinless chicken thighs 1/2 large yellow onion 6 cups chicken stock 1 tsp. kosher salt Enchilada Sauce4 poblano peppers – roasted, seeded, and peeled (see above) 3 jalapeno peppers – roasted and seeded (see above) 3 cloves garlic – whole, unpeeled 6 oz. tomatillos – husks and stems removed 1/2 cup… Continue reading Enchiladas Suizas

Ingredients:2Ibs ground beef5 potatoes peeled and dicedHalf a can of el pato ( hot tomato sauce)Half a can of regular tomato saucealf a large onion chopped1 can corn drained1 bottle beef broth or enough to cover potatoesHand full cilantroCumin to tasteGarlic powder to tasteSalt to taste TURN TO THE NEXT PAGE TO READ INSTRUCTIONS

Ingredients: For the Huevito con Chorizo 9 ounces pork chorizo 6 large eggs 1/2 diced white onion 2 tablespoons cooking oil For the Frijoles (Refried Beans) 2 cups cooked pinto beans (or 1 can of refried beans) 1/4 cup cooking oil or lard 1/2 diced white onion 1 clove garlic, minced Salt to taste For… Continue reading Huevito con Chorizo y Frijoles W/ Tortillas de Harina