These Christmas Enchiladas bring a festive twist to a classic dish, combining the rich flavors of red and green chile sauces for a vibrant, delicious meal. With layers of cheesy goodness, tender beef, and fresh garnishes, each bite offers a perfect balance of spice and comfort. Whether you’re celebrating the holidays or simply craving a… Continue reading Christmas Enchiladas (Cheese and Onion)
Kategorija: RECIPES
Chicken Tortilla Soup
1 teaspoon paprika , sweet or smoked, plus more as needed for seasoning black pepper, as needed for seasoning 2 tablespoons olive oil , divided 1 cup chopped white onion, ¼-inch dice 1 tablespoon minced garlic 2 teaspoons cumin 1 teaspoon coriander 1 teaspoon chili powder 1 tablespoon chopped chipotle chilis in adobo sauce 1… Continue reading Chicken Tortilla Soup
Colorado Style Green Chili
Introducing Colorado Style Green Chili, a hearty and flavorful dish that captures the essence of Southwestern cuisine. This recipe combines tender boneless pork butt roast with the smoky heat of Anaheim and jalapeño chiles, creating a mouthwatering chili that’s perfect for cozy nights or entertaining guests. With its rich flavors and comforting aroma, this dish… Continue reading Colorado Style Green Chili
Churro Stuffed Cheesecake Bites
Churro Stuffed Cheesecake Bites are the perfect fusion of two beloved desserts: churros and cheesecake. These bite-sized treats feature a soft, doughy churro exterior, filled with a creamy cheesecake center, and finished off with a sweet cinnamon-sugar coating. Each bite is a delightful combination of crispy, chewy, and creamy textures that will satisfy any sweet… Continue reading Churro Stuffed Cheesecake Bites
HUGE BACON CHEESEBURGER BURRITO WITH A PILE OF BACON AND CREAMY CHEESE SAUCE
Ingredients: Directions:1 Brown the ground beef and season with salt and pepper.2 Layer beef, bacon, shredded cheese, cheese sauce, onions, and pickles on tortillas.3 Roll into burritos and warm in a skillet until crispy. Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes
Beef and Bean Burritos Smothered with Red Chile Chimayo
Beef and Bean Burritos Smothered with Red Chile Chimayo Ingredients for Beef and Bean Burritos1 pound lean ground beef 1 packet taco seasoning 1 (16-ounce) can refried beans 6 large (12-inch) flour tortillas 1 1/2 cups cooked Mexican rice 1 1/2 cups shredded Mexican cheese vegetable oil Cilantro, sour cream, salsa, avocado for serving Instructions… Continue reading Beef and Bean Burritos Smothered with Red Chile Chimayo
Ham and Potato Corn Chowder
Ingredients:3 1/2 cups diced (skin on) red potatoes, about 1/2” cubes1/3 cup finely chopped onion2 cups diced cooked ham, about 1/2” cubes2 cups corn kernels, fresh or frozen3 1/4 cups chicken stock1 – 1 1/2 teaspoon kosher salt1 – 1 1/2 teaspoon black pepper 4 tablespoon butter7 tablespoon flour , divided2 cups plus 2 tablespoon… Continue reading Ham and Potato Corn Chowder
Green Chile Corn Dip
This Green Chile Corn Dip is a delightful and versatile dish that’s perfect for gatherings or cozy nights in. With a base of sweet corn and zesty green chiles, it’s loaded with flavor from sautéed onions, garlic, and tomatoes. Cream cheese adds a creamy richness, while sharp cheddar gives it a satisfying melt. Whether enjoyed… Continue reading Green Chile Corn Dip
Hatch Green Chile Stew – Thick and Chunky
Hatch Green Chile Stew is a comforting and flavorful dish that captures the essence of Southwestern cuisine. Featuring tender stew meat, hearty potatoes, and the distinctive heat of roasted Hatch green chiles, this stew is perfect for warming up on a chilly evening. With its rich blend of spices and fresh ingredients, it’s a satisfying… Continue reading Hatch Green Chile Stew – Thick and Chunky
New Mexico Empanaditas
These New Mexico Empanaditas are a delicious fusion of savory and sweet, featuring a hearty meat filling of shredded pork and beef, infused with warm spices like cinnamon, coriander, and cloves, and complemented by the natural sweetness of Medjool dates. The filling is then encased in a crispy, golden pastry dough and deep-fried to perfection.… Continue reading New Mexico Empanaditas