{"id":687,"date":"2024-09-19T13:37:32","date_gmt":"2024-09-19T13:37:32","guid":{"rendered":"https:\/\/www.recipes-ideas.com\/New\/?p=687"},"modified":"2024-09-19T13:37:32","modified_gmt":"2024-09-19T13:37:32","slug":"busy-day-green-chile-stew-with-beans","status":"publish","type":"post","link":"https:\/\/www.recipes-ideas.com\/New\/recipes\/busy-day-green-chile-stew-with-beans\/","title":{"rendered":"Busy Day Green Chile Stew With Beans"},"content":{"rendered":"\n<p><strong>How to make Busy Day Green Chile Stew With Beans<br><\/strong>Mostly showcase how awesome an Instantpot cooker is.<\/p>\n\n\n\n<p>I sauteed:<\/p>\n\n\n\n<p>onions,<\/p>\n\n\n\n<p>garlic added,<\/p>\n\n\n\n<p>1 bag dried pinto\u2019s,<\/p>\n\n\n\n<p>1 solidly frozen ham bone with meat on it,<\/p>\n\n\n\n<p>salt,<\/p>\n\n\n\n<p>pepper,<\/p>\n\n\n\n<p>green chile,<\/p>\n\n\n\n<p>1 can fire roasted rotel tomatoes,<\/p>\n\n\n\n<p>and a few bay leaves.<\/p>\n\n\n\n<p><strong>INSTRUCTIONS<\/strong><\/p>\n\n\n\n<p>Water to cover and cook on high pressure for 1hr<\/p>\n\n\n\n<p>Released pressure fishe out ham bone<\/p>\n\n\n\n<p>Remove meat from bone and add back to Instantpot on warm.<\/p>\n\n\n\n<p>Serve!<\/p>\n\n\n\n<p>Wife said, if I would have added rice, or had rice on the side it would have been a 10\/10.<\/p>\n\n\n\n<p>I just enjoy the Instantpot quick cook time and versatility.<\/p>\n\n\n\n<p>Notes:<br>Instant Pot Convenience: This recipe showcases the efficiency and convenience of using an Instant Pot for preparing hearty stews. It significantly reduces cooking time while preserving flavors and textures.<\/p>\n\n\n\n<p>Sauteing Aromatics: Starting with sauteed onions and garlic enhances the depth of flavor in the stew, creating a flavorful base for the dish.<\/p>\n\n\n\n<p>Use of Dried Pintos: Using dried pinto beans adds substance and nutritional value to the stew. The Instant Pot effectively cooks the beans, softening them to a creamy texture in a fraction of the time compared to traditional stovetop methods.<\/p>\n\n\n\n<p>Incorporating Ham Bone: Adding a frozen ham bone with meat infuses the stew with rich, smoky flavors as it cooks under pressure. This also provides a thrifty way to use leftover ham bones.<\/p>\n\n\n\n<p>Flavor Boosters: Seasoning with salt, pepper, green chile, fire-roasted tomatoes, and bay leaves adds layers of flavor complexity to the stew. The fire-roasted tomatoes contribute a subtle smokiness and sweetness.<\/p>\n\n\n\n<p>High-Pressure Cooking: Cooking on high pressure for one hour ensures that the beans and ham bone cook thoroughly and infuse their flavors into the stew, resulting in a well-developed broth.<\/p>\n\n\n\n<p>Meat Removal and Serving: Removing the ham meat from the bone after cooking and adding it back to the stew ensures that every serving is hearty and satisfying.<\/p>\n\n\n\n<p>Suggestion for Serving: Consider serving the stew with rice on the side to complement its flavors and textures, enhancing the overall dining experience.<\/p>\n\n\n\n<p>Versatility of Instant Pot: The recipe demonstrates how the Instant Pot can effortlessly handle a variety of ingredients and cooking techniques, making it a versatile tool in the kitchen for busy days.<\/p>\n\n\n\n<p>Personal Preference: While the stew was enjoyed without rice, adding rice or serving it alongside is a simple way to elevate the dish further, according to personal tastes.<\/p>\n\n\n\n<p>Nutrition Information:<\/p>\n\n\n\n<p>Calories: Approximately 250 per serving (1 cup)<\/p>\n\n\n\n<p>Total Fat: 6g | Saturated Fat: 2g | Trans Fat: 0g | Cholesterol: 20mg | Sodium: 700mg | Total Carbohydrates: 35g | Dietary Fiber: 10g | Sugars: 5g | Protein: 15g<\/p>\n\n\n\n<p>Frequently Asked Questions:<br>Can I use a different type of beans in this recipe?<br>Absolutely! While the recipe calls for dried pintos, you can easily substitute them with other types of beans like black beans, kidney beans, or navy beans based on your preference.<\/p>\n\n\n\n<p>Can I make this stew without a pressure cooker?<br>Yes, you can adapt this recipe to cook on the stovetop or in a slow cooker.<\/p>\n\n\n\n<p>If cooking on the stovetop, simmer the stew over low heat for 2-3 hours, stirring occasionally until the beans are tender.<\/p>\n\n\n\n<p>For a slow cooker, cook on low for 6-8 hours or on high for 3-4 hours.<\/p>\n\n\n\n<p>Is it necessary to use a ham bone in this recipe?<br>While the ham bone adds flavor, you can still make a delicious stew without it.<\/p>\n\n\n\n<p>Consider using diced ham or bacon instead for added flavor, or omit it altogether for a vegetarian version.<\/p>\n\n\n\n<p>Can I add other vegetables to this stew?<br>Certainly! Feel free to customize this stew by adding vegetables like diced carrots, celery, bell peppers, or corn for extra flavor and nutrition.<\/p>\n\n\n\n<p>Can I freeze leftovers of this stew?<br>Yes, this stew freezes well.<\/p>\n\n\n\n<p>Let it cool completely, then transfer it to airtight containers or freezer bags. It can be stored in the freezer for up to 3 months.<\/p>\n\n\n\n<p>When ready to eat, simply thaw overnight in the refrigerator and reheat on the stovetop or in the microwave until heated through.<\/p>\n\n\n\n<p>Can I use fresh beans instead of dried ones?<br>Yes, you can use fresh beans if you prefer.<\/p>\n\n\n\n<p>However, keep in mind that fresh beans may cook faster than dried ones, so adjust the cooking time accordingly.<\/p>\n\n\n\n<p>Is there a substitute for green chile if I can\u2019t find it?<br>If you can\u2019t find green chile, you can substitute it with canned diced green chiles, jalape\u00f1os, or even poblano peppers for a similar flavor profile.<\/p>\n\n\n\n<p>Can I make this stew spicy?<br>Absolutely! Adjust the spice level to your liking by adding more green chile, red pepper flakes, or even a dash of hot sauce.<\/p>\n\n\n\n<p>How can I make this stew vegetarian?<br>To make this stew vegetarian, simply omit the ham bone and use vegetable broth instead of water.<\/p>\n\n\n\n<p>You can also add extra vegetables or beans for added texture and flavor.<\/p>\n\n\n\n<p>Can I use a different type of meat instead of ham?<br>Yes, you can use different types of meat like chicken, turkey, or beef in place of ham.<\/p>\n\n\n\n<p>Just adjust the cooking time accordingly based on the type of meat you choose.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to make Busy Day Green Chile Stew With BeansMostly showcase how awesome an Instantpot cooker is. I sauteed: onions, garlic added, 1 bag dried pinto\u2019s, 1 solidly frozen ham bone with meat on it, salt, pepper, green chile, 1 can fire roasted rotel tomatoes, and a few bay leaves. INSTRUCTIONS Water to cover and&hellip; <a class=\"more-link\" href=\"https:\/\/www.recipes-ideas.com\/New\/recipes\/busy-day-green-chile-stew-with-beans\/\">Continue reading <span class=\"screen-reader-text\">Busy Day Green Chile Stew With Beans<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,5],"tags":[],"class_list":["post-687","post","type-post","status-publish","format-standard","hentry","category-mexican-recipes","category-recipes","entry"],"_links":{"self":[{"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/posts\/687","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/comments?post=687"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/posts\/687\/revisions"}],"predecessor-version":[{"id":688,"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/posts\/687\/revisions\/688"}],"wp:attachment":[{"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/media?parent=687"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/categories?post=687"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-ideas.com\/New\/wp-json\/wp\/v2\/tags?post=687"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}