Biscuits and Gravy with Sausage and Egg Breakfast Casserole

Prep Time: 20 | Cook Time: 45 mins | Total Time: 65 mins (More if the ingredients are cold.) | Yield: 8

Layer after layer of luscious flavours! This dish will surely give a big smile on your face today! A big thanks to my sister, Anna, for giving me this incredible recipe. You have got to bite your teeth on this amazing Biscuits. This is perfect to serve for breakfast or pretty much any time of the day. Enjoy!

Ingredients:

8 count packages of biscuit dough (we used Grands, which are slightly bigger)
6 eggs
1 (2 3/4 ounce) package peppered gravy mix (makes 2 cups)
1 lb. sausage, any flavour
1 cup cheese, shredded
1/2 cup milk
salt and pepper to taste

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